Frozen Wild Caught Cod Steaks
$44.90
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Frozen Wild Caught Cod Steaks
$44.90
About this item
Thick-cut steaks taken from the middle section of wild-caught cod, left skin-on and bone-in the way a proper steak should be. The flesh cooks up white and flaky with a clean, mild ocean flavour, and the centre bone helps the steak hold its shape in the pan. Quick-frozen at ultra-low temperature right after harvest. High in protein and omega-3, low in fat, and easy to pan-fry, bake or steam.
Key Features
- Wild-harvested cod, thick middle-cut steaks
- Skin-on and bone-in for better shape and flavour
- Firm white flesh that flakes cleanly
- High in protein and omega-3, low in fat
- Suitable for pan-frying, baking, steaming or grilling
Product Information
- Net weight: 2 kg per pack
- Cut: thick middle steak, skin-on, bone-in
- Storage: keep frozen at -18 degrees C or below
- Suggested use: pan-fry, bake, steam or grill
- Tip: pat dry before pan-frying for a crisp skin